Print

Brunch In A Bowl

Use organic ingredients whenever possible.

Scale

Ingredients

1/2 cup quinoa

2 Tbsp avocado oil

1 brick tofu, firm

1/2 tsp turmeric

1/2 tsp chilli powder

3/4 tsp garlic powder

1 1/3 green onions, chopped

1/2 red bell pepper, chopped

2 1/2 cups spinach

Salt and freshly ground black pepper to taste

2 medium yellow potatoes

1/3 medium sweet onion, finely chopped

1 lemon, quartered

Handful parsley

Instructions