Leftover Lettuce Wraps

Lettuce Wraps

Use organic ingredients whenever possible.

  • Author:


1 Tbsp avocado oil

1 medium yellow onion, finely chopped

3 garlic cloves, minced

1/2 cup water

3 Tbsp cranberry sauce

2 tsp adobo sauce

1 small chipotle chile, canned in adobo sauce, chopped

2 cups leftover turkey breast, shredded, skinless

1 cup cooked brown rice

10 Bibb lettuce leaves

3 julienne-cut radishes

1/3 cup cilantro leaves

1/2 cup tomatillo salsa


Heat a large skillet over medium-high heat.

Add 1 Tbsp avocado oil to pan and make sure it is well coated.

Add onion and cook for 3-4 minutes or until soft.

Add garlic and cook until fragrant.

Add 1/2 cup water, cranberry sauce, adobo sauce, and chipotle chile.

Cook for 4 minutes, make sure the mixture thickens.

Stir in turkey; cook 2 minutes or until thoroughly heated.

Remove from heat; set aside.

Divide rice and turkey mixture evenly among lettuce leaves; top evenly with radishes and cilantro.

Serve wraps with salsa.

The Health Benefits of Turkey

Health Benefits of TurkeyFind out why adding Turkey to your diet will help make you your own #HealthHero. Find out more about the Health Benefits of Turkey.