Dr. Nandi’s Zucchini Fries

Dr. Nandi's Zucchini Fries

Use organic ingredients whenever possible.

  • Author: Therese


2 zucchini

1 egg white

1/4 cup milk

1/2 cup shredded Parmesan cheese

1/2 cup seasoned breadcrumbs

Olive oil


Preheat oven to 425°.

Cut zucchini into 3-inch sticks. Whisk an egg white in a small bowl, and add milk.

Combine Parmesan and seasoned breadcrumbs in a separate bowl.

Dip zucchini sticks into egg mixture, and then roll in breadcrumb mixture.

Coat a baking sheet with olive oil, and place zucchini on sheet.

Bake for 25–30 minutes or until golden brown.

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Try These Tasty & Scrumptious Zucchini Fries by Dr. Nandi!