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Ginger and Hibiscus Drink

askdrnandi.com

Ingredients
  

  • 4 Tbsp dried hibiscus flowers
  • 2 1- inch pieces fresh ginger peeled, sliced
  • 1 tsp raw honey
  • 4 cups water boiling

Instructions
 

  • In 4 large mugs, add hibiscus flowers and ginger.
  • Pour 1 cup of boiling water in each mug and steep for 8-10 minutes.
  • Strain.
  • Add in honey and stir.
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