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Dr. Nandi’s Kale Chips

Dr. Nandi's Kale Chips

Use organic ingredients whenever possible.

A snack you will NEVER feel guilty about. Snack away on this delicious treat!

Ingredients

  • Author: Therese
Scale

Ingredients

1 bunch kale

1 Tbsp olive oil

Instructions

Preheat an oven to 350 degrees F (175 degrees C). Line a non insulated cookie sheet with parchment paper.

Chop or tear the kale into bite size pieces. Wash and dry the kale thoroughly. Drizzle with olive oil and sprinkle with salt. I find it doesn’t take much salt at all.

Bake until the edges brown but are not burnt about 10 minutes.

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Dr. Nandi\'s Kale Chip recipe is a healthy and delicious alternative to potato chips!