Peppermint Hot Chocolate

Peppermint Hot Chocolate

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Ingredients
  

  • 8 cups reduced-fat milk
  • 3/4 cup packed dark brown sugar
  • 1/3 cup unsweetened cocoa
  • 1 tsp vanilla extract
  • 1/8 ground nutmeg
  • 3 oz. semisweet chocolate finely chopped
  • 12 candy canes
  • 3/4 cup miniature marshmallows
  • Whole grated nutmeg

Instructions
 

  • Find a large saucepan and combine milk, brown sugar, cocoa, vanilla, nutmeg, and semisweet chocolate.
  • Cook 25 minutes over medium-low heat. The chocolate should be melted and mixture should be smooth, stirring occasionally.
  • Serve with candy canes and marshmallows.
  • Garnish with whole grated nutmeg as an added taste treat.
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