Honey Salmon Bites
Honey Salmon Bites
Ingredients
Instructions
- Cut salmon into 1-inch cubes and set aside.
- In a large bowl combine balsamic vinegar, honey, olive oil, soy sauce, chili flakes, minced garlic, black pepper, and minced rosemary. Whisk to combine.
- Place cubes of salmon into a large zip-top plastic bag. Pour in marinade, close up the top of the bag, and allow salmon to marinate for 1 to 4 hours.
- Remove salmon from marinade and allow it to drain well.
- Heat a pan over medium heat. Add remaining oil and cook salmon until it’s done to your liking.
REMINDERS
- Because of sugars from honey in the marinade, salmon may brown faster than you’re used to. Make sure to keep a close eye on it so that it does not burn.
Notes
Use organic ingredients whenever possible.
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