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When you wake up and make yourself some oatmeal and reach for that glass of OJ, did you know that you by powering these two breakfast staples you optimize and level up the nutritional value of each? Recent research has found that drinking orange juice high in vitamin C while eating non processed oatmeal doubles the health benefits. The studies have found that this combination helps to clean your arteries and prevent heart attacks double than if you were just to have on or the other. Researchers believe that both of these foods have an organic compound called phenols which stabilize your bad cholesterol (LDL) when consumed together.
Nutritionists suggest restricting orange juice consumption to 5-6 ounces per day because of the sugar content. Crushing fruit into juice releases the sugars contained in the fruit which can cause damage to teeth. Even unsweetened fruit juice and smoothies can be sugary. Plus, juice does not contain the fiber found in whole fruits and vegetables.
A single serving of oatmeal is equivalent to one cup of cooked oats. Unprocessed oats are high in fiber, calcium, and B vitamins and low in calories and sodium. Plus, as a natural food, steel cut oats lack artificial additives.
Oatmeal can go bad if it is stored in a wet or damp area. The wetness can cause the oatmeal to become ruined. Plus, dry oatmeal can pick up the odors of other foods which will change the taste. Some people transfer their dry oatmeal to sealed glass containers to ensure a longer shelf life. The important thing to remember here is that the quality of oatmeal will slowly deteriorate over time. Its texture and color might change slightly, so can its flavor. All in all, after a few years of storing oatmeal, you might be unsatisfied with its quality and decide to throw it away.
Oatmeal contains soluble fiber that reduces your low-density lipoprotein (LDL), the “bad” cholesterol that can increase your risk of heart attacks and strokes. Soluble fiber appears to reduce your body’s absorption of cholesterol from the intestines. So yes, add oatmeal to your diet if you are trying to lower your cholesterol levels.
Studies suggest that steel cut oats are the healthiest even though they are slightly processed. Often referred to as Irish oats, steel-cut oats take longer to cook, contain the most nutrients (and anti-nutrients such as phytic acid), and taste nuttier than conventional oats. They have the most ‘chew’ of any of the oat varieties.
Pure oats and pure oatmeal do not contain gluten. However, most oatmeal brands on the market today are not pure—they contain oats that have been cross-contaminated with a tiny amount of wheat, barley, and rye.
Whole grains such as wheat and oats contain fiber, raffinose, and starch. All of these are broken down by bacteria in the large intestine, which can lead to gas.
Oatmeal can help keep you from packing on pounds, according to a new study from the Journal of the American College of Nutrition. Researchers think it has to do with the fact that oatmeal is thicker and delivers more filling fiber than other cereals.
Orange juice can be a healthy addition to a low-fat diet rich in fresh fruits and vegetables. Moderation is the key with orange juice. The nutrients provided by orange juice may help lower your risk of some serious medical conditions but eating whole produce is a better choice. This is especially true if you are concerned about your blood sugar levels, your teeth or weight loss.
Nutritionists suggest 8 to 12 oz. at the most of unsweetened orange juice daily.
Some studies have suggested that higher pulp orange juice is more nutritious than no-pulp varieties because of the flavonoids contained in the pulp. Eating foods that contain flavonoids help to neutralize the oxidative and inflammatory stress generated by the unhealthy food and helps prevent blood vessel damage.
In a recent study, they found that drinking 100 percent fruit juice can lead to weight gain, while consumption of fresh whole fruit results in weight loss. The study found that an increase of one six-ounce serving of 100 percent fruit juice per day was associated with a modest amount of long-term weight gain. Once again, moderation is the key when consuming orange juice.
Yes and no! The vitamin C is can help with inflammation which is good but orange juice is highly acidic and acidic liquids will aggravate an already-scratchy throat. Plus, orange juice contains a lot of sugar and that can create all sorts of problems with your immune system. Extra sugar can reduce the quality of your white blood cells which help keep your immune system running smoothly.
The water in orange juice can help to hydrate our bodies. Juice can be described as water bound to a substance. Once again, orange juice has to be consumed in moderation due to the high concentration of sugars. Orange juice should be considered a secondary choice for hydration.